Streptavidin Protein (AMCA)
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- Target See all Streptavidin Proteins
- Streptavidin
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Origin
- Streptomyces avidinii
- Host
- Please inquire
- Purification tag / Conjugate
- This Streptavidin protein is labelled with AMCA.
- Specificity
- This product was prepared from pure Streptavidin as determined by electrophoresis conjugated to the fluorochrome AMCA. Assay by immunoelectrophoresis resulted in a single precipitin arc against anti-Streptavidin. No reaction was observed against anti-Avidin.
- Top Product
- Discover our top product Streptavidin Protein
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Streptavidin protein (HRP)
Origin: Streptomyces avidinii WB, ELISA, IHC, DB, IF
Streptavidin protein (Atto 425)Origin: Streptomyces avidinii
Streptavidin protein (FITC)Origin: Streptomyces avidinii
Streptavidin protein (Atto 488)Origin: Streptomyces avidinii
Streptavidin protein (Atto 550)Origin: Streptomyces avidinii
Streptavidin protein (Atto 594)Origin: Streptomyces avidinii
Streptavidin protein (Atto 655)Origin: Streptomyces avidinii
Streptavidin protein (Alkaline Phosphatase (AP))Origin: Streptomyces avidinii Recombinant WB, ELISA
Streptavidin proteinOrigin: Streptomyces avidinii Native WB
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- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Reconstitution
- Reconstitution Buffer: Restore with deionized water (or equivalent), Reconstitution Volume: 1.0 mL
- Concentration
- 1.0 mg/mL
- Buffer
- 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2, 10 mg/mL Bovine Serum Albumin (BSA) - Immunoglobulin and Protease free
- Preservative
- Sodium azide
- Precaution of Use
- This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Storage
- 4 °C
- Expiry Date
- 12 months
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- Target
- Streptavidin
- Abstract
- Streptavidin Products
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