Hepatitis A Virus Protein (HAV)
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- Target See all Hepatitis A Virus (HAV) products
- Hepatitis A Virus (HAV)
- Protein Type
- Native
- Origin
- Hepatitis A Virus (HAV)
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Source
- Hepatitis A Virus (HAV)
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- Restrictions
- For Research Use only
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- Format
- Liquid
- Buffer
- 0.01M Tris, pH 8.2, 0.15M NaCl, 1.0 mM EDTA, with 0.85 % NaN3.
- Storage
- 4 °C/-20 °C/-80 °C
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- Target
- Hepatitis A Virus (HAV)
- Alternative Name
- Hepatitis A Virus (HAV Products)
- Target Type
- Virus
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