Neurofilament L, 68kD Protein
Origin: Cow
Host: Cow
Native
> 98 % pure
-
- Target
- Neurofilament L, 68kD
- Protein Type
- Native
- Origin
- Cow
- Source
- Cow
- Characteristics
-
Purified native Bovine 68 kDa Neurofilament protein
Protein Source: Bovine spinal cord - Purity
- > 98 % pure
-
- Application Notes
- Each Investigator should determine their own optimal working dilution for specific applications.
- Restrictions
- For Research Use only
-
- Format
- Lyophilized
- Concentration
- 1 mg/mL
- Buffer
- Supplied in lyophilized form with 10 mM sodium phosphate, pH 7.5, 2 mM DTT, 6 M urea, 10 mM methylammonium chloride, 1 mM EDTA.
- Preservative
- Dithiothreitol (DTT)
- Precaution of Use
- This product contains Dithiothreitol: a POISONOUS AND HAZARDOUS SUBSTANCE, which should be handled by trained staff only.
- Handling Advice
- Avoid repeated freeze/thaw cycles.
- Storage
- 4 °C/-20 °C
- Storage Comment
- Store at 2-8 °C in lyophilized form. Following reconstitution aliquot and store at -20 °C for long term storage.
-
- Target
- Neurofilament L, 68kD
- Alternative Name
- Neurofilament 68 kDa
- Background
-
Neurofilaments are the 10 nanometer (10nm) intermediate filaments found specifically in neurons. The subunits of neurofilaments are related structurally to the 10nm or intermediate filaments of other tissues such as the keratin subunits, which make 10nm filaments expressed specifically in epithelia.
Description: Bovine spinal cord.
Alternative Names: Neurofilament 68 kDa protein - Molecular Weight
- 68 kDa
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