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TAS1R2 Protein

TAS1R2 Origin: Human Host: Mammalian Cells Synthetic Nanodisc
Catalog No. ABIN7538544
  • Target See all TAS1R2 Proteins
    TAS1R2 (Taste Receptor, Type 1, Member 2 (TAS1R2))
    Protein Type
    Synthetic Nanodisc
    Origin
    • 4
    • 2
    Human
    Source
    • 4
    • 2
    Mammalian Cells
    Purpose
    Human TAS1R2 full length protein-synthetic nanodisc
    Characteristics
    Unlike other membrane scaffold protein (MSP) Nanodisc on the market, our synthetic Nanodisc can be prepared directly from the cells. The polymers used during this process have a dual function. It dissolves the cell membranes, like the detergent, and uses cellular phospholipids to form Nanodisc around the membrane proteins. The target protein embedded Nanodiscs can then be purified.
  • Comment

    Advantages of Synthetic Nanodiscs:

    • Highly purified membrane proteins
    • High solubility in aqueous solutions
    • High stability
    • Proteins are in a native membrane environment and remain biologically active
    • No detergent and can be used for cell-based assays
    • No MSP backbone proteins
    Limitations of Synthetic Nanodiscs:
    • Intolerant to acids and high concentrations of divalent metal ions

    Restrictions
    For Research Use only
  • Format
    Lyophilized
    Buffer
    Lyophilized from nanodisc solubilization buffer (20 mM Tris-HCl, 150 mM NaCl, pH 8.0). Normally 5 % - 8 % trehalose is added as protectants before lyophilization.
    Storage
    -20 °C,-80 °C
    Storage Comment
    Store at -20°C to -80°C for 12 months in lyophilized form. After reconstitution, if not intended for use within a month, aliquot and store at -80°C (Avoid repeated freezing and thawing). Lyophilized proteins are shipped at ambient temperature.
    Expiry Date
    12 months
  • Target
    TAS1R2 (Taste Receptor, Type 1, Member 2 (TAS1R2))
    Alternative Name
    TAS1R2 (TAS1R2 Products)
    Synonyms
    GPR71 Protein, T1R2 Protein, TR2 Protein, Aldh4a1 Protein, Gpr71 Protein, Tr2 Protein, T1r2 Protein, taste 1 receptor member 2 Protein, taste receptor, type 1, member 2 Protein, TAS1R2 Protein, Tas1r2 Protein
    Background
    Putative taste receptor. TAS1R2/TAS1R3 recognizes diverse natural and synthetic sweeteners.
    Molecular Weight
    The human full length TAS1R2 protein has a MW of 95.2 kDa
    UniProt
    Q8TE23
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