FABP2 Protein (AA 2-132) (His tag)
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- Target See all FABP2 Proteins
- FABP2 (Fatty Acid Binding Protein 2, Intestinal (FABP2))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 2-132
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Origin
- Human
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Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- This FABP2 protein is labelled with His tag.
- Application
- Western Blotting (WB), ELISA
- Purity
- Greater than 95 % by SDS-PAGE gel analyses
- Sterility
- 0.2 μm filtered
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Reconstitution
- Centrifuge the vial at 10,000 rpm for 1 minute, reconstitute at 200 μg/mL in sterile distilled water by gentle pipetting 2-3 times, don't vortex
- Buffer
- Lyophilized from a 0.2 μm filtered solution in PBS with 5 % trehalose, pH 7.4
- Storage
- 4 °C,-20 °C
- Storage Comment
- -20°C for 12 months as lyophilized, 2-8°C for 1 month under sterile conditions after reconstitution
- Expiry Date
- 12 months
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- Target
- FABP2 (Fatty Acid Binding Protein 2, Intestinal (FABP2))
- Alternative Name
- FABP2 (FABP2 Products)
- Synonyms
- I-FABP Protein, ifabp Protein, zgc:92264 Protein, IFABP Protein, fabpi Protein, i-fabp Protein, fabp2-A Protein, FABP2 Protein, FABPI Protein, FABP Protein, Fabpi Protein, fabp2 Protein, fabp2a Protein, fatty acid binding protein 2, intestinal Protein, fatty acid binding protein 2 Protein, fatty acid binding protein 2 L homeolog Protein, fabp2 Protein, FABP2 Protein, Fabp2 Protein, fabp2.L Protein
- Background
- FABP2, FABPI, fatty acid binding protein 2, intestinal, Fatty acid-binding protein 2, fatty acid-binding protein, intestinal, IFABP, I-FABP, I-FABPMGC133132, Intestinal FABP, Intestinal-type fatty acid-binding protein
- Molecular Weight
- 15 kDa
- UniProt
- P12104
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