Aprotinin Protein (Aprotinin) (His tag)
Aprotinin
Origin: Pig
Host: Escherichia coli (E. coli)
Recombinant
> 97 %
SDS, WB, Imm, PC
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- Target See all Aprotinin Proteins
- Aprotinin
- Protein Type
- Recombinant
-
Origin
- Pig
-
Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- This Aprotinin protein is labelled with His tag.
- Application
- SDS-PAGE (SDS), Western Blotting (WB), Immunogen (Imm), Positive Control (PC)
- Characteristics
- Recombinant Aprotinin (AP), Prokaryotic expression, , N-terminal His Tag
- Purity
- > 97 %
-
-
- Application Notes
- Optimal working dilution should be determined by the investigator.
- Comment
-
Isoelectric Point:
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Buffer
- PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin300.
- Preservative
- ProClin
- Precaution of Use
- This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Storage
- 4 °C,-80 °C
- Storage Comment
- Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
- Expiry Date
- 12 months
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- Target
- Aprotinin
- Alternative Name
- Aprotinin (Aprotinin Products)
- Synonyms
- BPI Protein, BPTI Protein, pancreatic trypsin inhibitor-like Protein, pancreatic trypsin inhibitor Protein, LOC100158011 Protein, PTI Protein
- Background
- BPTI, Trasylol, Pancreatic Trypsin Inhibitor, Basic protease inhibitor
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