SARS-Coronavirus Envelope Protein Protein (SARS-CoV E) (AA 1-76)
-
- Target See all SARS-Coronavirus Envelope Protein (SARS-CoV E) products
- SARS-Coronavirus Envelope Protein (SARS-CoV E)
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1-76
- Origin
- SARS Coronavirus (SARS-CoV)
-
Source
- Escherichia coli (E. coli)
- Application
- ELISA, Western Blotting (WB)
- Characteristics
- The E. coli derived 34 kDa recombinant protein contains the N-terminus Enevelope protein 1-76 amino acids immunodominant regions.
- Purification
- Purified by proprietary chromatographic technique.
- Purity
- >95% pure as determined by 10% PAGE (coomassie staining).
-
-
- Application Notes
- This recombinant protein can be used for WB, ELISA.
- Restrictions
- For Research Use only
-
- Format
- Liquid
- Buffer
- 50 mM Tris-HCl, 60 mM NaCl, pH 8 and 50 % glycerol.
- Storage
- -20 °C
- Storage Comment
- Store in working aliquots at -20°C. Avoid freeze/thaw cycles.
-
- Target
- SARS-Coronavirus Envelope Protein (SARS-CoV E)
- Alternative Name
- SARS-Coronavirus Envelope Protein (SARS-CoV E Products)
- Target Type
- Viral Protein
- Background
- SARS Coronavirus is an enveloped virus containing three outer structural proteins, namely the membrane (M), envelope (E), and spike (S) proteins. Spike (S)-glycoprotein of the virus interacts with a cellular receptor and mediates membrane fusion to allow cell entry.
-