IgD Protein
Origin: Human
Host: Escherichia coli (E. coli)
Recombinant
WB, SDS
-
- Target See all IgD Proteins
- IgD
- Protein Type
- Recombinant
-
Origin
- Human
-
Source
- Escherichia coli (E. coli)
- Application
- Western Blotting (WB), SDS-PAGE (SDS)
- Characteristics
- Human Immunoglobulin D (IgD) Protein
- Top Product
- Discover our top product IgD Protein
-
IgD (AA 1-576) protein (GST tag)
Origin: Human Host: Wheat germ Recombinant WB, ELISA, AP, AA
IgD proteinOrigin: Human Host: Human Native >95 %
-
- Application Notes
- Optimal working dilution should be determined by the investigator.
- Comment
-
Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. - Restrictions
- For Research Use only
-
- Format
- Liquid
- Buffer
- Prior to lyophilization: 20 mM Tris, 150 mM NaCl, pH 8.0, containing 1 mM EDTA, 1 mM DTT, 0.01 % SKL, 5 % Trehalose and Proclin-300.
- Preservative
- Dithiothreitol (DTT), Other preservative, ProClin
- Precaution of Use
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
- Storage
- 4 °C,-80 °C
- Storage Comment
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
-
- Target
- IgD
- Alternative Name
- Immunoglobulin D (IgD Products)
- Synonyms
- IgD Protein, Igh-5 Protein, immunoglobulin heavy constant delta Protein, immunoglobulin delta heavy chain constant region Protein, Ighd Protein, Igd Protein, IGHD Protein
- Target Type
- Antibody
-
You are here:
