FFAR2 Protein
FFAR2
Origin: Mouse
Host: Escherichia coli (E. coli)
Recombinant
WB, SDS
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- Target See all FFAR2 Proteins
- FFAR2 (Free Fatty Acid Receptor 2 (FFAR2))
- Protein Type
- Recombinant
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Origin
- Mouse
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Source
- Escherichia coli (E. coli)
- Application
- Western Blotting (WB), SDS-PAGE (SDS)
- Characteristics
- Mouse Free Fatty Acid Receptor 2 (FFAR2) Protein
- Top Product
- Discover our top product FFAR2 Protein
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Free Fatty Acid Receptor 2 (FFAR2) (AA 1-330) protein (GST tag)
FFAR2 Origin: Human Host: Wheat germ Recombinant WB, ELISA, AP, AA
Free Fatty Acid Receptor 2 (FFAR2) (AA 231-330) protein (GST tag)FFAR2 Origin: Human Host: Wheat germ Recombinant WB, ELISA, AP, AA
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Comment
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Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. - Restrictions
- For Research Use only
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- Format
- Liquid
- Buffer
- Prior to lyophilization: PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
- Preservative
- Dithiothreitol (DTT), ProClin
- Precaution of Use
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
- Storage
- 4 °C,-80 °C
- Storage Comment
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
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- Target
- FFAR2 (Free Fatty Acid Receptor 2 (FFAR2))
- Alternative Name
- Free Fatty Acid Receptor 2 (FFAR2 Products)
- Synonyms
- FFA2R Protein, GPR43 Protein, Gpr43 Protein, GPCR43 Protein, free fatty acid receptor 2 Protein, FFAR2 Protein, Ffar2 Protein
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