Neurturin Protein (NRTN) (AA 96-197)
NRTN
Origin: Human
Host: Escherichia coli (E. coli)
Recombinant
Greater than 95 % as determined by reducing SDS-PAGE.
SDS, WB, ELISA, MS
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- Target See all Neurturin (NRTN) Proteins
- Neurturin (NRTN)
- Protein Type
- Recombinant
- Protein Characteristics
- AA 96-197
- Origin
- Human
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Source
- Escherichia coli (E. coli)
- Application
- SDS-PAGE (SDS), Western Blotting (WB), ELISA, Mass Spectrometry (MS)
- Purpose
- Recombinant Human Neurturin Protein is produced by E.coli expression system and the target gene encoding Ala96-Val197 is expressed.
- Sequence
- GSARLGARPC GLRELEVRVS ELGLGYASDE TVLFRYCAGA CEAAARVYDL GLRRLRQRRR LRRERVRAQP CCRPTAYEDE VSFLDAHSRY HTVHELSARE CACV
- Purity
- Greater than 95 % as determined by reducing SDS-PAGE.
- Sterility
- 0.2 μm filtered
- Endotoxin Level
- Endotoxin: Less than 0.1 ng/μg (1 IEU/μg) as determined by LAL test.
- Top Product
- Discover our top product NRTN Protein
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Buffer
- Lyophilized from a 0.2 μm filtered solution of 10 mM sodium citrate, pH 4.0.
- Handling Advice
- Always centrifuge tubes before opening. Do not mix by vortex or pipetting. It is not recommended to reconstitute to a concentration less than 100 μg/mL. Dissolve the lyophilized protein in ddH2O. Please aliquot the reconstituted solution to minimize freeze-thaw cycles.
- Storage
- -20 °C
- Storage Comment
- Lyophilized protein should be stored at -20°C, though stable at room temperature for 3 weeks. Reconstituted protein solution can be stored at 2-8°C for 2-7 days. Aliquots of reconstituted samples are stable at -20°C for 3 months.
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- Target
- Neurturin (NRTN)
- Alternative Name
- NRTN (NRTN Products)
- Synonyms
- NRTN Protein, NTN Protein, neurturin Protein, NRTN Protein, Nrtn Protein
- Gene ID
- 4902
- UniProt
- Q99748
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