Osp-C protein (His tag)
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- Target
- Osp-C
- Protein Type
- Recombinant
- Origin
- Borrelia burgdorferi
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Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- His tag
- Application
- Western Blotting (WB)
- Purification
- Purified
- Purity
- > 95 % (SDS-Page)
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- Application Notes
- Optimal working dilution shuld be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Liquid
- Buffer
- 20 mM Tris-HCl, pH 7.5 containing 10 mM beta-Mercaptoethanol
- Preservative
- Without preservative
- Handling Advice
- Avoid multiple freeze/thaw cycles.
- Storage
- 4 °C/-80 °C
- Storage Comment
- Short term store at 2-8 °C. Long term, aliquot and store at -80 °C.
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- Target
- Osp-C
- Molecular Weight
- 85 kDa
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