Vitamin D-Binding Protein Protein (GC)
-
- Target See all Vitamin D-Binding Protein (GC) Proteins
- Vitamin D-Binding Protein (GC)
- Protein Type
- Native
-
Origin
- Human
-
Source
- Human
- Purification
- Purified
- Purity
- > 95 % pure (SDS-PAGE)
-
-
- Application Notes
- Specific methodologies have not been tested using this product.
- Restrictions
- For Research Use only
-
- Format
- Lyophilized
- Buffer
- Lyophilized from 20 mM Sodium Phosphate, pH 7.4 containing 150 mM Sodium chloride
- Preservative
- Without preservative
- Handling Advice
- Avoid multiple freeze/thaw cycles.
- Storage
- -20 °C
- Storage Comment
- Store lyophilized product at -20 °C to -70 °C. After reconstitution, aliquot and store at -20 °C to -70 °C.
-
- Target
- Vitamin D-Binding Protein (GC)
- Alternative Name
- Vitamin D Binding Protein (Gc-Globulin) (GC Products)
- Synonyms
- DBP Protein, DBP/GC Protein, GRD3 Protein, VDBG Protein, VDBP Protein, zgc:110389 Protein, zgc:92753 Protein, GC Protein, Gc Protein, DBP02 Protein, VDB Protein, Vdbp Protein, VTDB Protein, gc Protein, GC, vitamin D binding protein Protein, D-box binding PAR bZIP transcription factor Protein, D site albumin promoter binding protein Protein, group-specific component (vitamin D binding protein) Protein, group specific component Protein, group-specific component (vitamin D binding protein) S homeolog Protein, GC Protein, Dbp Protein, gc Protein, Gc Protein, gc.S Protein
- Pathways
- Metabolism of Steroid Hormones and Vitamin D, Monocarboxylic Acid Catabolic Process
-