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Myosin IA Protein (MYO1A)

MYO1A Origin: Human Host: Escherichia coli (E. coli) Recombinant > 95 % WB, SDS, ELISA, IP
Catalog No. ABIN3010813
  • Target See all Myosin IA (MYO1A) Proteins
    Myosin IA (MYO1A)
    Protein Type
    Recombinant
    Origin
    • 3
    • 3
    Human
    Source
    • 3
    • 2
    • 1
    Escherichia coli (E. coli)
    Application
    Western Blotting (WB), SDS-PAGE (SDS), ELISA, Immunoprecipitation (IP)
    Characteristics
    Human Myosin IA (MYO1A) Protein
    Purity
    > 95 %
    Top Product
    Discover our top product MYO1A Protein
  • Comment

    Please note that the majority of this suppliers proteins are partial length rather than full length.
    We recommend customers to inquire.

    Restrictions
    For Research Use only
  • Format
    Liquid
    Concentration
    200 μg/mL
    Buffer
    Prior to lyophilization: PBS,  pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
    Preservative
    Dithiothreitol (DTT), ProClin
    Precaution of Use
    This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
    Storage
    4 °C,-80 °C
    Storage Comment
    Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
  • Target
    Myosin IA (MYO1A)
    Alternative Name
    Myosin IA (MYO1A Products)
    Synonyms
    CG7438 Protein, Dm IA Protein, DmIA Protein, Dmel\\CG7438 Protein, DroMIA Protein, IA Protein, MYOIA Protein, Myo-IA Protein, Myo1A Protein, MyoIA Protein, MyoID Protein, myoID Protein, souther Protein, bbmi Protein, mihc Protein, myhl Protein, dfna48 Protein, MGC83822 Protein, MYO1A Protein, MGC79641 Protein, BBMI Protein, DFNA48 Protein, MIHC Protein, MYHL Protein, BBM-I Protein, Myhl Protein, Myh1 Protein, Myosin 31DF Protein, myosin IA L homeolog Protein, myosin IA Protein, Myo31DF Protein, myo1a.L Protein, MYO1A Protein, myo1a Protein, Myo1a Protein
    Molecular Weight
    30.6 kDa
    UniProt
    Q9UBC5
    Pathways
    Sensory Perception of Sound
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