JAG2 Protein
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- Target See all JAG2 Proteins
- JAG2 (Jagged 2 (JAG2))
- Protein Type
- Recombinant
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Origin
- Mouse
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Source
- Escherichia coli (E. coli)
- Application
- Western Blotting (WB), SDS-PAGE (SDS), ELISA, Immunoprecipitation (IP)
- Characteristics
- Mouse Jagged 2 Protein (JAG2) Protein
- Purity
- > 95 %
- Top Product
- Discover our top product JAG2 Protein
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- Comment
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Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. - Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 200 μg/mL
- Buffer
- Prior to lyophilization: PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
- Preservative
- Dithiothreitol (DTT), ProClin
- Precaution of Use
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
- Storage
- 4 °C,-80 °C
- Storage Comment
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
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- Target
- JAG2 (Jagged 2 (JAG2))
- Alternative Name
- Jagged 2 Protein (JAG2 Products)
- Synonyms
- D12Ggc2e Protein, Serh Protein, mJagged2-1 Protein, sm Protein, HJ2 Protein, SER2 Protein, jag2 Protein, serB Protein, zgc:152855 Protein, jagged 2 Protein, jagged 2b Protein, JAG2 Protein, jag2 Protein, Jag2 Protein, jag2b Protein
- Molecular Weight
- 28.9 kDa
- UniProt
- Q9QYE5
- Pathways
- Notch Signaling, Sensory Perception of Sound
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