Galanin Protein (GAL)
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- Target See all Galanin (GAL) Proteins
- Galanin (GAL)
- Protein Type
- Recombinant
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Origin
- Mouse
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Source
- Escherichia coli (E. coli)
- Application
- Western Blotting (WB), SDS-PAGE (SDS), ELISA, Immunoprecipitation (IP)
- Characteristics
- Mouse Galanin (GAL) Protein
- Purity
- > 95 %
- Top Product
- Discover our top product GAL Protein
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Galanin (GAL) (AA 20-123) protein (His tag)
GAL Origin: Human Host: Escherichia coli (E. coli) Recombinant Greater than 95 % as determined by SDS-PAGE WB, ELISA
Galanin (GAL) protein (Myc-DYKDDDDK Tag)GAL Origin: Human Host: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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- Comment
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Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. - Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 200 μg/mL
- Buffer
- Prior to lyophilization: PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
- Preservative
- Dithiothreitol (DTT), ProClin
- Precaution of Use
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
- Storage
- 4 °C,-80 °C
- Storage Comment
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
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- Target
- Galanin (GAL)
- Alternative Name
- Galanin (GAL Products)
- Synonyms
- Galn Protein, galanin and GMAP prepropeptide Protein, galanin Protein, GAL Protein, Gal Protein
- Molecular Weight
- 13.5 kDa
- UniProt
- P47212
- Pathways
- Regulation of Hormone Metabolic Process, Feeding Behaviour
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