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Protein L Protein (His tag)

Origin: Others Host: Escherichia coli (E. coli) Recombinant >98 % as determined by SDS-PAGE. WB
Catalog No. ABIN2566879
  • Target See all Protein L Proteins
    Protein L
    Protein Type
    Recombinant
    Origin
    Others
    Source
    • 3
    Escherichia coli (E. coli)
    Purification tag / Conjugate
    This Protein L protein is labelled with His tag.
    Application
    Western Blotting (WB)
    Purity
    >98 % as determined by SDS-PAGE.
    Top Product
    Discover our top product Protein L Protein
  • Application Notes
    This recombinant protein can be used for WB. For research use only.
    Restrictions
    For Research Use only
  • Format
    Lyophilized
    Buffer
    PBS, pH 7.4
    Storage
    -80 °C,-20 °C
    Storage Comment
    Lyophilized Protein should be stored at -20°C or lower for long term storage. Upon reconstitution, working aliquots should be stored at -20°C or -70°C. Avoid repeated freeze-thaw cycles.
  • Target
    Protein L
    Abstract
    Protein L Products
    Background
    Protein L was isolated from the surface of bacterial species Peptostreptococcus magnus and was found to bind Ig(IgG,IgM,IgA,IgE and IgD) through L chain interaction, from which the name was suggested. Despite this wide-ranging binding capability with respect to Ig classes, Protein L is not a universal immunoglobilin-binding protein. Binding of Protein L to immunoglobulins is restricted to those containing kappa light chains (i.e., k chain of the VL domain). In humans and mice, kappa (k) light chains predominate. The remaining immunoglobulins have lambda (l) light chains. The recombinant protein contains four immunoglobulin (Ig) binding domains (Bdomains) of the native protein. Besides antibody, protein L is also suitable for binding of a wide range of antibody fragments such as Fabs, single-chain variable fragments (scFv), and domain antibodies (Dabs).
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