Layilin Protein (LAYN)
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- Target See all Layilin (LAYN) Proteins
- Layilin (LAYN)
- Protein Type
- Recombinant
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Origin
- Human
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Source
- Escherichia coli (E. coli)
- Application
- SDS-PAGE (SDS)
- Purity
- > 85 % pure
- Top Product
- Discover our top product LAYN Protein
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- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 1 mg/mL
- Buffer
- Supplied in liquid form in 20 mM Tris-HCl buffer ( pH 8.0) containing 0.15M NaCl, 10 % glycerol, 1 mM DTT.
- Preservative
- Dithiothreitol (DTT)
- Precaution of Use
- This product contains Dithiothreitol (DTT): a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Storage
- 4 °C/-20 °C/-80 °C
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- Target
- Layilin (LAYN)
- Alternative Name
- LAYN (LAYN Products)
- Synonyms
- LAYN Protein, si:dkey-27p23.2 Protein, E030012M19Rik Protein, Gm511 Protein, RGD1564444 Protein, layilin Protein, layilin a Protein, LAYN Protein, layna Protein, Layn Protein
- Molecular Weight
- 26.7 kDa
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