Enolase Protein (AA 1-445) (His tag)
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- Target See all Enolase Proteins
- Enolase
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1-445
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Origin
- Ricinus communis
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Source
- Yeast
- Purification tag / Conjugate
- This Enolase protein is labelled with His tag.
- Application
- ELISA
- Sequence
- MAITIVSVRA RQIFDSRGNP TVEADIKLSD GHLARAAVPS GASTGIYEAL ELRDGGSDYL GKGVSKAVEN VNSIIGPALI GKDPTEQTAL DNFMVQELDG TVNEWGWCKQ KLGANAILAV SLALCKAGAH VKGIPLYKHI ANLAGNKNLV LPVPAFNVIN GGSHAGNKLA MQEFMILPVG ASSFKEAMKM GAEVYHHLKS VIKKKYGQDA TNVGDEGGFA PNIQENKEGL ELLKTAIAKA GYTGKVVIGM DVAASEFYGS DKTYDLNFKE ENNDGSQKIS GEALKDLYKS FASEYPIVSI EDPFDQDDWE HYSKLTSEIG EKVQIVGDDL LVTNPKRVEK AIQEKACNAL LLKVNQIGSV TESIEAVRMS KRAGWGVMAS HRSGETEDTF IADLSVGLAT GQIKTGAPCR SERLAKYNQL LRIEEELGAE AVYAGAKFRT PVEPY
- Specificity
- Ricinus communis (Castor bean)
- Characteristics
- Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.
- Purity
- > 90 %
- Top Product
- Discover our top product Enolase Protein
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- Comment
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The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Concentration
- 0.2-2 mg/mL
- Buffer
- Tris-based buffer, 50 % glycerol
- Handling Advice
- Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week
- Storage
- -20 °C
- Storage Comment
- Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
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- Target
- Enolase
- Abstract
- Enolase Products
- Synonyms
- BEST:LD15491 Protein, CG17654 Protein, CT32526 Protein, Dmel\\CG17654 Protein, ENOA Protein, Eno2 Protein, T18 Protein, anon-WO0153538.76 Protein, eno Protein, ECK2773 Protein, JW2750 Protein, T22I11.6 Protein, T22I11_6 Protein, Enolase Protein, enolase Protein, phosphopyruvate hydratase Protein, O-methyltransferase family protein Protein, Eno Protein, eno Protein, Dvir\Eno Protein, eno-4 Protein, MMAH_RS09975 Protein, IGMT3 Protein
- Background
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Recommended name: Enolase.
EC= 4.2.1.11.
Alternative name(s): 2-phospho-D-glycerate hydro-lyase 2-phosphoglycerate dehydratase - UniProt
- P42896
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