F2L / HBP (AA 1-21), (acetylated) Peptide
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- Target
- F2L / HBP
- Protein Region
- AA 1-21, acetylated
- Origin
- Dog, Human, Pig
- Source
- Synthetic
- Characteristics
- Full Name: F2L / HBP (1-21) Acetylated (Human, Porcine, Canine)
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- Restrictions
- For Research Use only
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- Storage
- 4 °C,-80 °C
- Storage Comment
- Store at 2 to 4°C before hydration and at -70°C after rehydration. Most peptides are stable for approximately 3-6 month after rehydration. Typically, any peptide containing Tryptophane, Cystein and Methionine can be easily oxidized and are therefore less stable.
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- Target
- F2L / HBP
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