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IgY antibody (AbBy Fluor® 594)

Reactivity: Chicken IF (p) Host: Rabbit Polyclonal AbBy Fluor® 594
Catalog No. ABIN5662628
  • Target See all IgY products
    IgY
    Reactivity
    Chicken
    Host
    Rabbit
    Clonality
    Polyclonal
    Conjugate
    This IgY antibody is conjugated to AbBy Fluor® 594
    Application
    Immunofluorescence (Paraffin-embedded Sections) (IF (p))
    Purification
    Purified by Protein A.
    Immunogen
    Chicken IgY
    Isotype
    IgG
  • Application Notes
    IF(IHC-P)(1:50-200)
    Restrictions
    For Research Use only
  • Format
    Liquid
    Concentration
    1 μg/μL
    Buffer
    Aqueous buffered solution containing 100 μg/mL BSA, 50 % glycerol and 0.09 % sodium azide.
    Preservative
    Sodium azide
    Precaution of Use
    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
    Storage
    -20 °C
    Storage Comment
    Store at 4°C
    Expiry Date
    12 months
  • Target
    IgY
    Alternative Name
    Chicken IgY (IgY Products)
    Target Type
    Antibody
    Background

    In chickens, immunoglobulin Y is the functional equivalent to Immunoglobulin G (IgG). Like IgG, it is composed of two light and two heavy chains. Structurally, these two types of immunoglobulin differ primarily in the heavy chains, which in IgY have a molecular mass of about 65,100 atomic mass units (amu), and are thus larger than in IgG. The light chains in IgY, with a molar mass of about 18,700 amu, are somewhat smaller than the light chains in IgG. The molar mass of IgY thus amounts to about 167,000 amu. The steric flexibility of the IgY molecule is less than that of IgG.Functionally, IgY is partially comparable to Immunoglobulin E (IgE), as well as to IgG. However, in contrast to IgG, IgY does not bind to Protein A, to Protein G, or to cellular Fc receptors. Furthermore, IgY does not activate the complement system. The name Immunoglobulin Y was suggested in 1969 by G.A. Leslie and L.W. Clem, after they were able to show differences between the immunoglobulins found in chicken eggs, and immunoglobulin G. Other synonymous names are Chicken IgG, Egg Yolk IgG, and 7S-IgG.


    Synonyms: Egg yolk immunoglobulin, IgY.
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