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Avidin antibody

AVD Reactivity: Chicken WB, ELISA, IHC Host: Rabbit Polyclonal unconjugated
Catalog No. ABIN285339
  • Target See all Avidin (AVD) Antibodies
    Avidin (AVD)
    Reactivity
    • 8
    • 7
    • 6
    • 1
    Chicken
    Host
    • 11
    • 8
    • 1
    • 1
    Rabbit
    Clonality
    • 13
    • 8
    Polyclonal
    Conjugate
    • 5
    • 4
    • 4
    • 3
    • 2
    • 1
    • 1
    • 1
    • 1
    This Avidin antibody is un-conjugated
    Application
    • 16
    • 15
    • 13
    • 3
    • 3
    • 3
    • 2
    • 2
    • 2
    • 2
    • 1
    Western Blotting (WB), ELISA, Immunohistochemistry (IHC)
    Purification
    Ion exchange chromatography
    Immunogen
    Avidin antibody was raised in rabbit using avidin isolated from hen egg white as the immunogen.
    Top Product
    Discover our top product AVD Primary Antibody
  • Application Notes
    ELISA: 1:2,000-1:20,000, IHC: 1:1,000-1:5,000, WB: 1:1,000-1:10,000
    Optimal conditions should be determined by the investigator.
    Restrictions
    For Research Use only
  • Format
    Liquid
    Concentration
    Lot specific
    Buffer
    IgG fraction supplied as a liquid in 20 mM Potassium Phosphate, 150 mM Sodium Chloride, pH 7.2, and 0.01 % NaN3 as a preservative.
    Preservative
    Sodium azide
    Precaution of Use
    This product contains Sodium Azide: a POISONOUS AND HAZARDOUS SUBSTANCE, which should be handled by trained staff only.
    Handling Advice
    Avoid repeated freeze/thaw cycles.
    Dilute only prior to immediate use.
    Storage
    4 °C/-20 °C
    Storage Comment
    Store at 4 °C until reconstitution. Following reconstitution aliquot and freeze at -20 °C for long term storage.
  • Target
    Avidin (AVD)
    Alternative Name
    Avidin (AVD Products)
    Synonyms
    avidin antibody, avd antibody, LOC723980 antibody, AVD antibody
    Background
    Avidin is a tetrameric biotin-binding protein produced in the oviducts of birds, reptiles and amphibians deposited in the whites of their eggs. In chicken egg white, avidin makes up approximately 0.05% of total protein (approximately 1.8 mg per egg). The tetrameric protein contains four identical subunits (homotetramer), each of which can bind to biotin (Vitamin B7, vitamin H) with a high degree of affinity and specificity.
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