Glucoamylase antibody (Biotin)
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- Target See all Glucoamylase products
- Glucoamylase
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Reactivity
- Others
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Host
- Rabbit
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Clonality
- Polyclonal
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Conjugate
- This Glucoamylase antibody is conjugated to Biotin
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Application
- Western Blotting (WB), ELISA, Immunohistochemistry (Frozen Sections) (IHC (fro)), Immunohistochemistry (Paraffin-embedded Sections) (IHC (p))
- Cross-Reactivity (Details)
- Aspergillus niger
- Purification
- Purified by Protein A.
- Immunogen
- KLH conjugated synthetic peptide derived from Aspergillus niger Glucoamylase
- Isotype
- IgG
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- Application Notes
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WB 1:100-1000
IHC-P 1:100-500 - Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 1 μg/μL
- Buffer
- Aqueous buffered solution containing 0.01M TBS ( pH 7.4) with 1 % BSA, 0.03 % Proclin300 and 50 % Glycerol.
- Preservative
- Sodium azide
- Precaution of Use
- This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE, which should be handled by trained staff only.
- Storage
- -20 °C
- Storage Comment
- Store at -20°C for 12 months.
- Expiry Date
- 12 months
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- Target
- Glucoamylase
- Abstract
- Glucoamylase Products
- Background
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Synonyms: 1 4 alpha D glucan glucohydrolase, Amyloglucosidase, Gluc 1, Gluc 2, Gluc 3, Glucan 1 4 alpha glucosidase, Glucan 14 alpha glucosidase, Glucoamylase 1, Glucoamylase 2, Glucoamylase 3, AMYG_ASPAW, Glucoamylase, 1,4-alpha-D-glucan glucohydrolase, Glucan 1,4-alpha-glucosidase.
Background: Glucoamylase is an important industrial enzyme used in saccharification steps in both starch enzymatic conversion and in alcohol production. The catalytic domain degrades oligosaccharides from the non reducing end, releasing glucose, and the starch domain binds the enzyme to raw starch and to the cell wall.
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